Type | |
Cause | Pathogens transmitted between animals and humans |
Prevention | Good hygiene practices • Avoidance of contact with infected animals • Adequate food safety measures • Vaccination (if available) |
Transmission | Contact with infected animals • Consumption of contaminated animal products • Bites and scratches • Vector-borne (mosquitoes, ticks, etc.) |
Global impact | Presents significant challenges for public health, epidemiology, and scientific research |
Notable examples | HIV/AIDS • influenza • Ebola virus disease • common cold • mad cow disease |
Alternate history context | Differences in disease characteristics compared to our timeline necessitate unique approaches to management and control |